Yes, there are many supermarket produce items such as vegetables and fruits whose seeds can be used to grow new plants. For example, seeds from tomatoes, peppers, cucumbers, and squash can be saved and planted to grow new plants. Similarly, fruits like apples, peaches, and plums also have seeds that can be used to grow new fruit trees. However, it's important to note that some produce sold in supermarkets may be hybrid varieties, and the seeds from these may not produce plants that are true to the original fruit or vegetable. **

The cheapest discount supermarket for groceries can vary depending on location and specific items. However, some of the well-known discount supermarkets that are generally considered to offer low prices include Aldi, Lidl, and Walmart. These supermarkets are known for their competitive pricing and focus on offering affordable groceries to their customers. It's always a good idea to compare prices and promotions at different discount supermarkets to find the best deals for your specific grocery needs. **

The amount a supermarket earns from groceries can vary widely depending on factors such as the size of the store, location, and customer base. On average, supermarkets typically earn a profit margin of around 1-3% on grocery sales. This means that for every dollar of groceries sold, the supermarket makes a profit of 1-3 cents. However, this can fluctuate based on various factors such as competition, pricing strategies, and operational costs. **

New Yorker produces their clothing in various locations around the world, including countries in Europe and Asia. They work with a network of suppliers and manufacturers to produce their clothing, and their production facilities are located in countries known for their expertise in textile and garment manufacturing. This global production network allows New Yorker to access different skills and resources, and to ensure the high quality and diverse range of their clothing products. **

Packaged deli meat from the supermarket often tastes disgusting because it is typically highly processed and contains additives like preservatives, artificial flavors, and excessive amounts of salt. These additives can give the meat an unnatural taste and texture. Additionally, the meat may have been sitting in the package for an extended period, leading to a loss of freshness and flavor. Finally, the quality of the meat used in packaged deli products may be lower compared to freshly sliced deli meat, resulting in a less appealing taste. **

Yes, ivy can still produce new leaves in shaded and damp places. While ivy prefers bright, indirect light, it can adapt to lower light conditions and continue to grow and produce new leaves. However, it may grow more slowly and produce fewer leaves in these conditions compared to a well-lit area. Additionally, ivy requires consistently moist soil, so it is important to ensure that the plant is receiving adequate water in shaded and damp locations. **

No, a chemistry or pharmacy student cannot produce drugs without the necessary licenses, permits, and oversight from regulatory authorities. Producing drugs without proper authorization is illegal and can have serious consequences. Chemistry and pharmacy students are trained in the principles and techniques of drug synthesis and formulation, but they must work under the supervision of licensed professionals in a regulated environment to ensure the safety and efficacy of the drugs produced. **

Cashiers at supermarkets typically do not pack groceries because their primary responsibility is to scan and process the items being purchased. Packing groceries is usually the responsibility of the customer, as it allows them to organize their items according to their preferences and needs. Additionally, having customers pack their own groceries helps to expedite the checkout process and allows the cashier to focus on efficiently processing transactions. Some supermarkets may offer bagging services, but this is often a separate role from the cashier. **